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Monday, March 10, 2008
Onion Chutney
Ingredients of Onion Chutney
Chopped onion - 1 cupdry red chilly - 10 (as per your taste)
garlic - 6 pods
chopped tomato - 1
salt - add to taste
oil - as required
Methods of Onion Chutney
1. Heat pan with 2 tbsp of oil, add red chilly fry well till it color change.2. Then add garlic pods, onion, tomato and salt.
3. Saute well for 2 or 3 minutes.
4. Grind all the ingredients together in to a smooth paste.
5. After seasoning the Onion chutney.
6. Serve onion chutney with hot idly and dosa.
Labels:
Onion Chutney
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